WebWhen the potato is cooked, add the bacon to the pan and pour over the egg mixture. Place the pan in the oven for 15 to 20 minutes, until the omelet puffs and the eggs are almost cooked in the center. Sprinkle with a handful of grated Cheddar and bake for another minute. Serve hot directly from the pan. See details. WebCalories 285 calories per serving. In a small bowl, combine the flour, baking powder and salt; stir in hot water to form a soft dough. Cover and let stand for 30 minutes., Divide dough in half. On a lightly floured surface, roll each portion into a 6-in. circle. , In an electric skillet, heat 1 in. of oil to 375°.

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http://navajopeople.org/blog/navajo-food/ WebCooking Healthier with FDPIR Foods. Oneida Traditional & Healthy Foods for Our Community Cookbook. NIZHÓNÍGO ÍÍNÁ – Cooking with Navajo Traditional Foods. … darwin on the trail website

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WebResource Database / Food For additional food resources,or to contribute your own family recipe, visit NativeTech's section for Indigenous Food and Traditional Recipes. Resources: 49 listings Web3 de mar. de 2002 · Fried Bread Ingredients: 4 C. flour 2 T. powdered milk 1. T. baking powder 1 ½ C. warm water 1 tsp. salt lard or shortening Add baking powder, powdered milk and salt to the flour. WebSteps: In a heavy large frying pan heat the oil to 365 degrees; Oil is hot enough if a small test piece of dough dropped in the oil begins cooking almost immediately and rises to … bitche supermarkt